Edible Gardens LA

Edible Gardens LA builds, plants and sustains organic vegetable gardens. Lauri Kranz teaches gardening at local schools and with her company Edible Gardens LA, helps chefs, families and anyone with an interest in having a home garden grow lush gardens full of organic vegetables.

www.ediblegardensla.com/
ediblegardensla@gmail.com
twitter.com/ediblegardensla/

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2012-01-19

In chefs Suzanne Goin and David Lentz’s garden we have planted many varieties of citrus. David is making garden inspired cocktails at his delicious restaurant, The Hungry Cat. Recipe for David’s blood orange negroni below;

the blood orange negroni

1 oz Plymouth Gin
.75oz Carpano Antica Vermouth
.75 Campari
.5oz blood orange juice
Rosemary

GLASSWARE: Double Old Fashioned or Coupe
GARNISH: Blood Orange twist

Muddle a small pinch of rosemary in mixing glass. Add remaining
ingredients. Stir until properly chilled. Glass should be very cold to touch.
Strain (finely to remove rosemary) over fresh ice or up in a Coupe.

photograph by Nicole Franzen
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  all I want is a Negroni. Right fucking now.
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  In chefs Suzanne Goin and David Lentz’s garden we have planted many varieties of citrus. David is making garden inspired...
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Edible Gardens LA

2012-01-19